With a vision and a lot of hard work 'The Farm' in Stratford-Upon-Avon was
redeveloped back in 2017 and has since blossomed & bloomed into a unique food & wellbeing destination that all the family will appreciate and enjoy!
By showcasing artisan producers, products, a wholefood cafe, a butchers and with a strong emphasis on sustainability, 'The Farm' do their very best to recycle and use recyclable packaging.
This wonderful farm shop offers a superb choice of locally sourced produce and fresh fruit & veg are in abundance.
It's clear to see that The Farm support local brands and champion independant
suppliers (whilst promoting home grown and sustainable food) with the wide range of local wholefoods on offer.
You'll be equally impressed with the cheese selection, the deli, the bakery and the incredible range of fresh fish from the fishmonger!
The Farm boasts an in-house (and very knowledgeble) butcher!
Sustainability is the key and you can refill time and time again at The Farm's eco-
friendly refill station. In fact, NO plastic bags will ever be used here and The Farm are rightly proud of their extenisve unpackaged range.
Don't pass by the impresive range of quality wines available at The Farm's wine merchants (and a bar too!)
The little ones will love The Farms 'naturally made' play area, there's plenty of space to burn off a little steam before lunch at the 'Nourish' cafe!
The Farm is a wonderful place packed with an array of things to see and do!
The Farm's wholefood café.
Relax in beautiful surroundings and enjoy some wonderful seasonal and flavoursome dishes. If you're looking for a light bite, Nourish has a mouthwatering selection of gluten-free cakes and breads. Freshly made pizza is clearly popular as is the library corner...
If the sun is shining, take it outside!
There's ample seating out on the decking or in the courtyard.
The Farm also offer workshops and even boast a cookery school. You can choose from a wide range of workshops such as wreath making or dress making and the seasonal cookery courses offer courses such as Sushi Workshop and Speciality Bread Making.
Monday-Saturday 9am -5pm
Sunday 10am - 4pm
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