​This curiously-named farm shop comes with a wonderful story of evolution, as well as a fabulous selection of delicious local produce.

​The Dobson family have been farming in Carlton since 1815 and in the early years the farm had livestock as well as crops. The farm served the local community with vegetables for over five generations and, as the farm grew in size, it supplied the local markets, the national markets and then the supermarkets. ​

​The animals were housed on the ground floor and the straw and hay stored above. John Edward Dobson forced some of the first ever Yorkshire rhubarb in the hay loft above the cows, using the rising heat from the cows to force the rhubarb and bring it to market early.

Fast-forward a couple of hundred years and the buildings were no longer fit for agricultural use so Simon Dobson and his management team felt it was quite fitting that they should be refurbished and used to sell meats and dairy products and, as they played such a major part in the history of Yorkshire Forced Rhubarb, they decided to call it The Rhubarb Triangle Farm Shop.

They take pride in offering great Yorkshire produce. Their suppliers are carefully selected so that they only stock goods they can recommend. Their deli is filled with fresh, locally produced goodies keeping food miles to a real minimum and helping to fulfil their mission statement…

They stock free-range eggs from their own hens, fresh breads from Boulby’s of Horbury, cheeses from The Yorkshire Dales Cheese Company, flapjacks and tiffin from Lottie Shaw’s of Halifax, frozen seafood from Chapman’s at Grimsby, Stickey’s local honey produced from bees on their own land and, of course, a huge choice of meat.

Their onsite butchery features fantastic cuts as well as their increasingly popular homemade kebabs, sausages and burgers. Beef is from their own farm and also from Hartshead Moor, and is hung and matured for a minimum of 21 days. Their lamb is from the rolling hills of Yorkshire too. Pork and chicken is also local.

​So it certainly isn’t just about the rhubarb….

The Rhubarb Triangle Farm Shop
Green End Farm
Carlton, Wakefield
​WF3 3QR
0113 288 7034
info@therhubarbtrianglefarmshop.co.uk
​www.therhubarbtrianglefarmshop.co.uk

​Thornes Farm Shop is situated in the heart of Devon just outside the town of Crediton. Well known for their P.Y.O soft fruits of strawberries & raspberries and also their monthly family events.
Being a traditional working farm, Thornes supply the south west with homegrown veg of cauliflowers, different varieties of cabbages, beetroot, kale, potatoes, squashes and pumpkins. Working with the seasons so you can always be guaranteed fresh quality veg in the shop.

​Thornes are big supporters of stocking local produce & products which range from cider, wine, honey, ice-creams, charcoal and much more.
​You’ll find every type of sausage imaginable in the farm shop, all locally sourced.

​There’s ​an amazing selection of gifts available, all made and produced by local artists and artisans within the mid Devon area.

​​You are always greeted with a warm welcome at Thornes and nothing is ever too much trouble.
​
Farm Shop Opening Hours:
Mon-Sat   9am-5pm

Thornes Farm Shop
Hawthorn Gardens
Stockleigh Pomeroy
Crediton
EX17 4BH
01363 866933
hello@thornesfarmshop.co.uk
www.thornesfarmshop.co.uk

​Here’s a farm shop that has evolved from the land that stocks it. Originally a Pick Your Own farm founded by the Bell family over 50 years ago, the shop was added so that customers could choose whether they “pick their own” or pop into the shop and buy produce already harvested.

​
​The 40 acre farm produces a fabulous array of different fruit and vegetables and you can still get your hands dirty and PYO. Their seasonal offerings look mouth-wateringly delicious from corn on the cob and cauliflowers to pears, apples and plums.

​The shop itself, thriving under the Colwill family who acquired the farm in 1987, is also home to Little Black Pig butchery with a meat counter filled to bursting with succulent fillets and chops.

​They are proud to champion local producers and stock wine, beer, cider, spirits, cheese, cream, milk, bread, jams, chutneys, cakes, biscuits and ice cream. Phew! That’s a good list.

​Continuing its evolution, a pop up café has recently sprung up in a large marquee next to the farm shop where you can take the weight off your feet after your picking or shopping adventures and enjoy a warm coffee and a slice of something tempting.

Bell’s Farm Shop
Chadwick Bank
​Stourport-On-Severn
DY13 9SA
01299 251364
christine@bellsfarmshop.co.uk
www.bellsfarm.co.uk

Who doesn’t like a good boy meets girl story?
​ And here, the happy ending is Radmore Farm Shop…

When Ben (a self-confessed city boy) met Vicky (a Northamptonshire farm girl) they shared a vision – to bring the best of the farm into the city and this vision is now their reality with a bricks and mortar farm shop in the heart of Cambridge. Alongside all the hard work, they have three small children and a shop filled with smiles.

Their mission is to source the best possible food from neighbouring farms and small companies who share their passion for quality and sustainability and to offer convenient, friendly service with an “old-fashioned” feel whether that be to the customers popping into the shop or to those having their produce delivered to their home.

Also passionate about zero-waste, they have introduced a booming refill service where customers can bring in their own containers and fill up with an impressive list of household essentials:
Breakfast cereals, chocolate, nuts, dried fruit, herbs and spices, rice and grains, household cleaning products and toiletries (shampoo, conditioner and soap).

Radmore Farm Shop​
8-10 Victoria Ave
Cambridge
​CB4 1EH
​01223 361155
radmorefarm@outlook.com
www.radmorefarmshop.co.uk

​Located at the gateway to the “garden of England”, it might not be surprising to learn that the farm shop known as Flint & Oak has access to a plethora of locally sourced fruit and vegetables which they select from the market each morning. However, not everyone would know that they personally taste all of their products and, if they don’t taste great, they simply don’t stock them!

​They want their customers to know that they can personally vouch for what’s on their shelves and the knowledge, expertise and passion of all who work there probably contributed greatly to Flint & Oak being awarded “Kent Local Food Retailer of the Year 2020”.

​Respecting the seasons is high on their list of priorities so there is always a changing array of produce in the shop and because it is locally sourced, you won’t see plastic wrapping swaddling the vegetables.

​It all started with bunches of asparagus sold from a small market stall at the edge of the current site but, as local demand grew, Flint & Oak evolved into the shop and deli that it is today, housed in the old milking parlour on the Squerryes Estate.

​There is even a small café with its own garden overlooking the vineyard which – an idyllic place to sit on a sunny day.

​The list of goodies to tempt you in the farm shop is long and luscious.

​Freshly baked bread and pastries, including a note-worthy marmite sausage roll which is handcrafted using free-range pork and puff pastry.

​The cheese counter is stuffed to bursting with over 50 English cheeses made from ewe, goat or cow’s milk, some of them oozing deliciously across the platter, and as members of the “Academy of Cheese” the knowledgeable staff know what they’re talking about.

​Add to that the Kent craft beers (made right next door to the shop, continuing Westerham’s 400-year-old brewing heritage), dessert wines and port, an array of pickles and chutneys, jams and marmalades, oils and preserves and you will find it hard not to be impressed.

Open 7 Days a Week.
10am – 5pm: Monday to Saturday
10am – 4pm: Sunday

Café open Friday to Sunday 8.30 – 4pm

Flint and Oak
The Old Milking Parlour
Beggars Lane
Westerham
TN16 1QP
01959 562345
info@flintandoak.co.uk
www.flintandoak.shop

30 minutes from Bath, between Radstock and Shepton Mallet, lies the picturesque village of Holcombe. Beside the River Mells, you’ll find The old Duke of Cumberland pub which has recently metamorphosed into a fabulous little farm shop and kitchen.

​The farm shop itself is small but beautifully formed and the shelves and fridges are jam-packed with fresh, local produce and everyday essentials – fresh bread, local milk (bring your own bottle!) fruit and veg, a delicious selection of cheese and chutneys not to mention the fully stocked butcher’s counter or the counter full of homemade cakes and pastries and, if there’s room in your basket, why not add a bottle of wine or local cider. Here you’ll find all the ingredients for a blow out breakfast or the perfect Sunday roast.

​If filling your basket has taken it out of you then you can always put your feet up next to the river on the adjoining terrace where the Farm Shop Kitchen has seating. Freshly cooked food is served here all day or just coffee and cake if you have other plans for dinner! Free wifi too ….

​Local is celebrated at this “gem of a place” (a recent customer’s words). Beautiful flowers come from 3rd generation farmer @stuarttheflowerman, meat from local farmers, pies from Dickies (made 2 minutes away by 35 year experienced curry chef, Iain Dickie) and milk from under 2 miles away.

​Baskets are by the door… happy shopping!

​Holcombe ​Farm Shop
Edford Hill
Holcombe
​Radstock
BA3 5HQ
01761 233 731
www.holcombefarmshop.co.uk
hello@holcombefarmshop.co.uk

​Set amongst 800 acres of arable land, permanent grass and woodland lies Wykham Park.

It all began in the 1980s with an honesty box at the farm gate and excess potatoes, courgettes, sweetcorn and onions being sold to the public. In 2000, a bricks and mortar farm shop replaced the honesty box and more recently the farm’s production has evolved with the introduction of asparagus, pedigree Longhorn cattle, a flock of Suffolk ewes and even a market garden, producing seasonal fruit and vegetables.

​The farm shop is open every day and the produce is as fresh as can be with vegetables literally going straight from the field to the plate. The season starts with spinach, peas, broad beans, spring greens and runner beans from the market garden topped up with a selection of wonderful giant tomatoes, basil, cucumbers and peppers from the polytunnel. As the leaves start to fall, the shelves are filled with autumn cabbages, leeks, beetroot and carrots and of course, pumpkins and squashes.

​Other root vegetables which aren’t grown on the farm come from a couple of growers near Oxford.

​This long-standing family of growers see environmental responsibility and sustainability as being at the heart of what they do and this goes hand in hand with producing great tasting food. They describe themselves as “food producers and stewards of the countryside”.

​This ethos extends to the animals they raise. In the winter months, they graze the lambs on stubble turnips adding extra sweetness to the meat. Every stage of the process bringing food to the farm shop has been carefully thought through so when filling your basket you can be assured of the highest quality.

​There is also a selection of prepared dishes thanks to the onsite kitchen, built in 2012 where home grown meat, fruit and vegetables are used to produce a selection of pies, ready meals, soups, sausage rolls and puddings to name but a few. Especially popular are the Longhorn steak and kidney pies, chicken and leek pies, Longhorn cottage pies and Longhorn beef lasagne.

​These ready meals are perfect for those who are short on time but still want to serve a healthy, delicious meal with the best quality ingredients.

​Add to this the larder products which come from small producers, many of them local, and you have a smorgasbord of goodies. There is honey from bees kept on the farm as well as locally made cakes, biscuits, traybakes and confectionery.

​It feels like they have thought of everything and it has prompted a recent customer to write “This has got to be one of the best of its kind”.   Well done Wykham Park!

Wykham Park Farm
Wykham Lane
​Banbury
OX16 9UP
info@wykhampark.co.uk
01295 262235
www.wykhampark.co.uk

Editorial & images supplied by Keeley Lally, Marketing Manager at Roves Farm

​Located on a family run 400 acre working farm & visitor attraction, Roves Farm Shop, Butchery & Café opened in 2017 and has gone from strength to strength.

​Stocking over 500 products, many of which are made from home-reared & locally sourced produce, on our shelves you will find a wide range of top-quality meats, free-range eggs, milk, cheeses, fresh fruit & vegetables, homemade pies, lasagnes, quiches, cakes & artisan breads.  We have an extensive range of store cupboard staple sauces, chutneys, pickled onions & jams. We also stock a variety of local craft beers, cider, ales, wines & spirits plus high-quality chocolate & sweet treats.

​Many products are also available to buy in our online shop for collection in-store.

​We are passionate about producing good quality meat from the best animals, reared to high animal welfare standards.  You can be confident knowing the ‘field to fork’ journey of all Roves-reared meat. Our lamb, pork and beef is all born & reared here on our farm. Slow grown & well hung to produce meats that are tender & full of flavour and butchered here by our experienced butchers.

​Our 40 strong herd of breeding Sussex cows are a traditional breed that thrive on our rich grassland and are renowned for producing quality meat, that is well marbled, fine in texture with a traditional flavour.

​Our home-produced prime lambs are born and reared on the farm to the highest welfare and environmental standards. We have two flocks, Poll Dorset ewes and Suffolk cross ewes. The early lambing, Poll Dorsets, supply us with new season lamb from late January. The main flock of Suffolk cross ewes provide us with a lamb supply for the rest of the year. Our lamb is always well hung for a minimum of seven days to develop flavour and produce tender, succulent cuts.

​Roves Farm pork comes from our own Gloucester Old Spot pigs, a traditional rare breed pig, producing the finest cuts of pork. Our pigs are reared outdoors under our willows and in the fields where they are free to root and forage.  The slower growth of our pigs and their stress-free environment helps produce more succulent, flavoursome meat & delicious crackling!

​In the skilled hands of our experienced butchers, Gavin & Dave, our Roves-reared meats are transformed into top quality sausages, burgers, prime cuts, mince and excellent joints.

​Our Woolly Sheep Café is open every day serving freshly prepared food, from brilliant breakfasts to light lunches & delicious homemade cake.  We have a variety of fresh, homemade dishes to choose from with many gluten, soya & dairy free options.

​Our fantastic team also handmake all the prepared meals, quiches, pies and cakes that can be found in the Farm Shop.

​The latest additions to our Farm Shop offering include a zero-waste pantry and fresh milk dispenser.

​Roves Refills will enable our customers to shop more sustainably.  Just re-use your own clean plastic containers, paper or cloth bags & jars, and fill with a range of pasta, beans, pulses, nuts, oil, fruit, grains, seeds, chocolate & even sweets.

​Reducing the use of unnecessary packaging, this way of shopping is sustainable, economical & easy.  By reusing your own containers, plastic use is reduced & you are buying just what you need & so reducing food waste.

​We also sell glass jars just in case you forget to bring your own!

​​And don’t miss the Moo Station, which dispenses fresh milk, locally sourced from Berkeley Farm, which is just six miles away.  Just buy a re-usable glass bottle from the Farm Shop, dispense your milk and you’re all set.  Add a flavoured shot & you have a tasty milkshake to go! Alternatively, you can bring your own container to re-use. Another way we are helping our customers to reduce & re-use plastic and cut waste.

 We look forward to welcoming you very soon.

Roves Farm Shop
Butchery & Café
Sevenhampton, Swindon
SN6 7QG
01793763939
farmshop@rovesfarm.co.uk
www.rovesfarm.co.uk/farmshop

​There is also a massive selection of bread which is produced in-house using traditional methods. The extensive list of artisan loaves covers all tastes from multiseed, granary and rye through to tiger bread, cheese & onion baps , baguettes and the wonderfully local and evocative Staffordshire knot.

​
​Wander past the meat counter and bakery shelves and you will discover local cider, a deli counter complete with homemade Bradshaw’s pies (“the meat is tender, the pastry’s wonderful” commented one reviewer on social media), fresh produce, gifts, hampers and various seasonal items (including the current season’s hot chocolate shots which I definitely have my eye on)… and if you cannot make it in person then all of these goodies are available to order online.

Free delivery is available to local Burntwood residents within a 3 mile radius of the shop but they will also deliver further afield to local areas Cannock, Hednesford, Heath Hayes, Norton Canes and Lichfield for a £5 charge (orders £40 or over).

​If you have small people and want to make a day of it, then the farm also hosts alpaca and other animal experiences. My favourite suggestion is the “pick your own egg and take it home for tea”. My children would have loved that when they were small!

Mon-Sat  8 til 4.30
Sun 8 til 3pm
Local deliveries & contactless collections available

Bradshaw Brothers Farm Shop & Café
Bleakhouse Farm
Ironstone Rd, Burntwood
WS7 1YL
01543 279437​
​info@bradshawbros.co.uk
www.bradshawbros.co.uk

Three-time winner of the Muddy Stiletto Award for the Best Farm Shop / Deli in Somerset & Dorset – the Trading Post Farm Shop, just off the A303 near South Petherton in Somerset, has upped its game for Christmas this year.

​In previous years, Kate and Andy, the owners of the Trading Post since 2017, have sat down with a pile of Christmas catalogues and a glass of whisky, carefully scrutinising every page to make those hard decisions –  which flavour of panettone should be stocked and which one simply won’t fit on the shelves, which boxes of chocolates, chutneys, biscuits and snacks from each range will be purchased and which ones will be left on hold for the following year. The catalogues were full of ticks, crosses and copious notes.

​​The marquee has been an instant hit with everyone – there are even some chocolate ‘Bah Humbug’ lollies for those customers who aren’t quite in the festive spirit yet.

​This year the Trading Post Farm Shop will be your go-to grotto – Kate, Andy and the Trading Post Team cannot wait to greet you!

Mon-Sat 8.30am – 6pm 
​Sun 10am – 4pm​
​Local delivery & contactless collections available

Trading Post Farm Shop
Lopenhead
TA13 5JH
​01460 241666
​kate@tradingpostfarmshop.co.uk
www.tradingpostfarmshop.co.uk

Albion Farm Shop & Cafe is located in the stunning area of Saddleworth and their range of products includes everything from your weekly staples to a fantastic selection of locally sourced produce & tasty treats.
​
The farm shop itself is full of freshly made delights, from hearty homemade pies, condiments, milk, free range eggs, dressings, freshly baked breads, oils, cream, chutneys, pastries, ready made meals, snacks, seasonal fruit & veg and a fab range of artisan products.

​The welcoming cafe serves homemade cakes, award winning breakfasts, milkshakes, afternoon teas, desserts & the most AMAZING ice cream made using local, full cream milk & thick double cream. Check out some of the fantastic flavours on offer, salted caramel, lemon meringue or raspberry pavlova to name a few!  You can purchase a tub of your favourite in the freezer section to take home too…

​The deli counter offers an INCREDIBLE choice of homemade pies, pasties, cheeses, sausage rolls, pates, olives, antipasti and freshly made sandwiches all made by themselves or sourced from local suppliers.

​You’ll find award winning homemade sausages (black treacle with spring onion is their best seller) on the butchers counter, along with locally sourced free range chicken, pork, lamb and cured bacon. Much of the beef, lamb and mutton are born and reared here on the farm.

Albion Farm Shop & Café
Oldham Rd
Delph
Saddleworth
OL3 5RQ
01457 874366
holly.albionfarmshop@gmail.com
www.albionfarmshop.co.uk

It’s often thought that Organic food comes with a hefty price tag but as Piercebridge Organic Farm Shop produce all their meat themselves and buy vegetables direct from local farms, they are often cheaper than the supermarket for like-for-like products.

 Located on the 300 acre farm in Piercebridge, Darlington, the shop’s meat counter is filled with home-reared Aberdeen angus beef, pork from a Landrace Duroc pig, famous for its tasty tender pork and lamb from their flock of mixed sheep including Scottish Black Face, Cheviots and home bred Mules. Their on-site butcher creates fresh burgers, sausages, ham, bacon and cooked meats as well as your classic joints and cuts of meat.

Piercebridge Organic Farm Shop
The Green, Piercebridge
Darlington
DL2 3SE
01325 374251
enqs@piercebridgefarm.co.uk
www.piercebridgeorganics.co.uk

Just inside the M25, on the edge of London, lies the historic Forty Hall Estate – home to a certified organic farm, London’s only organic commercial vineyard, a market garden and a Farm Shop.

​You can expect to find all sorts of other treats at the Farm Shop which have come from local producers including honey, chutneys and pickles and some tasty ales and ciders.

If wine is more your tipple, then the shop has a plentiful supply straight from the Estate vineyard – ten acres of vines planted on the Farm which celebrated its first harvest in the autumn of 2013.

Forty Hall Farm Shop
Forty Hill
​Enfield
EN2 9HA
020 8363 1393
fortyhallfarm@capel.ac.uk
www.fortyhallfarm.org.uk

You’ll find “old fashioned service with a smile” at Padstow Farm Shop!
Situated at Trethillick, Cornwall, this award-winning and family-run farm shop is
obviously passionate about great food & drink as they source everything as locally as possible.
Padstow Farm Shop try hard to keep their carbon footprint to the minimum & even boast a wind turbine which supplies the farm shop with all it’s electricity!

​This popular farm shop stocks a wonderful range of fresh, seasonal produce
(many of the vegetables are grown on the farm) along with locally sourced provisions and store cupboard essentials. Cornish produce is in abundance…with an extensive range of wonderful local cheeses, fresh breads, tempting pastries and a most excellent range of alcohol!

​Padstow Farm Shop boast an in-house butcher with an impressive selection ​of their own traditionally reared pork, beef & lamb, so impressive, they’ve won awards!

Padstow Farm Shop
Trethillick Farm
Padstow
PL28 8HJ
01841 533060
sales@padstowfarmshop.co.uk
www.padstowfarmshop.co.uk 

​Located on the site of a family-owned fresh produce nursery, Smallford Farm Shop has stemmed from traditional market style methods of selling produce to local customers from pallets. The foundations of Smallford Farm Shop and café have been built from the history of the site, offering fresh produce to the public but in a modern way, alongside a diverse range of products.
We work with a unique selection of brands and products made by passionate producers. We believe in celebrating good quality, small artisan producers, which is why our product offering has been carefully selected.
From fresh home-grown produce, a cheese counter serving a range of British cheese, deli counter with a selection of artisan cured meats, fresh cakes and bread, smoked fish, confectionery to craft beers and wine you are sure to find something that tickles your taste buds.
The cafe offers a delicious selection of coffee and teas, a seasonal menu with freshly prepared dishes and an array of cakes.

​Fresh home-grown produce, daily basics, store cupboard essentials and special occasion luxuries. Fresh fruit and vegetables, condiments, oils, cheese and deli counters fresh bread, milk, confectionery, wine and spirits, gifts, dog treats and much more inside a modern rustic glasshouse.

Smallford Farm Shop
Hatfield Road
St Albans, AL4 0HE
​01727 747340
info@smallfordfarmshop.com
www.smallfordfarmshop.com

Hutchinson Hobbs
Holdenfields Farm
Castlelevington
Yarm
Stockton-on-Tees
TS15 9PB
01642 788748
hutchinsonhobbs@outlook.com
www.hutchinsonhobbs.co.uk

​Having been the ONLY dairy in the U.K to be awarded ‘Gold Stars’ in the National Great Taste Awards for their whole milk and double cream, you know that Lacey’s Guernsey cows produce milk of the HIGHEST quality.  Also on offer are a range of dairy products under the Lacey’s Family Farm brand, who supply directly throughout Bucks & Berks.

​Primarily a dairy farm, Lacey’s recently launched their new farm shop & butchers to offer a full range of meats (mostly cut to order) and deli products to include home made pies, cold meats, fresh seasonal vegetables, samosas and sausages!  Together with their wonderfully creamy Guernsey milk, cream, ice cream and eggs plus a range of local produce, this farm shop & butchers is well worth a visit.

Laceys’ Family Farm
Bolter End Farm
Lane End
Buckinghamshire
HP14 3LP
01494 881979
info@laceysfamilyfarm.co.uk
www.laceysfamilyfarm.co.uk

Windy Arbour Farm Shop is a family-run farm shop boasting over 40 years experience in sourcing the finest local, national AND exotic fresh produce.
YES! They’re passionate about fine produce!

​This well-stocked farm shop not only offers fabulously fresh produce from local Lancashire farms, you’ll find an array of other produce such as meats, breads, jams and preserves, pasta and essential cooking ingredients.

You’ll find specialist award-winning veg from Lancashire along with a wide variety of potatoes, free range eggs, fresh meats supplied from a renowned, local family butcher & plenty of packet goods to complement your fresh supplies.
​In fact, there’s everything you need for your weekly food shop!

Be sure to check out the wonderful cakes n’ bakes, from Victoria Sponge’s and Egg Custard’s to Frangipane slices ​

​Being licensed, Windy Arbour stock a carefully selected and ever-evolving range of alcoholic beverages from small producers.
From beers, ales and ciders to flavoured vodkas and gins, Windy Arbour strive to stock something a little bit different, something you wont find in the supermarket.

Windy Arbour Farm Shop​
Ashton Road
Billinge, Wigan
WN5 7XX
01744 892208
hello@windy-arbour.co.uk
www.windy-arbour.co.uk

​Situated in the beautiful countryside near Knutsford, Waugh Brow Farm is the ultimate family run, working farm & have been providing fresh, locally sourced produce for over 25 years.

​You’ll find a traditional butchers & a deli counter in the farm shop itself, supplying seasonal fresh vegetables, home-cooked meals, home grown meat and an exceptional selection of products from local and artisan suppliers including local ales, fine wines, olives, chutneys & chocolates!
The deli counter is brimming with fine cheeses, meats and pates.

​You can enjoy bacon butties, homemade burgers, cakes, coffee and farm fresh yummies at The Snack Shack, then sit back and relax and watch the kids play in the farm yard fun area.

​At Waugh Brow ‘Fit Farm‘ you can get fit every Tuesday and Thursday!
Their resident fitness guru Dan (ex-pro footballer and fitness coach) will help you reach your goals. Sessions focus on cardio, boxing, weights and sculpting  your abs…
There’s no booking needed either, just turn up, sign in and away you go!

Waugh Brow Farm Shop
Smith Lane, Knutsford
WA16 6JZ
01565 87220
shop@waughbrowfarm.co.uk
www.waughbrowfarm.com

We source our meat from our own farm or local farmers known and trusted by ourselves
for their good husbandry skills.

Our free-range chickens from Sutton Hoo, Sutton Hoo focus on high welfare; the birds live
in small groups with shelter from the elements, in mobile houses that have no artificial
lighting and are naturally ventilated.

The chickens roam freely over 40 acres of Suffolk meadows, where they are free to peck,
graze and engage in their natural behaviours. They believe that a slower grown chicken,
matured for up to 12 weeks, naturally develops quality, fuller flavour, and succulence.

Our friendly, knowledgeable butchers are always on hand to help with cuts of meat and we
are always happy to help source the more unusual meats. 

Our deli is brimming with cheese from across Europe as well as some great English
favourites. We also offer traditional hams, cooked meats, and Dingley Dell’s Artisan
selection of air-dried meats.

We have a large supply of traditionally grown seasonal veg’ and source a variety of fruits
from Sible Hedingham.

Our talented chefs within our on-site kitchen produce a selection of seasonal ready to bake
pies along with soups, sausage rolls, pasties, and dishes such as beef lasagne, cottage pie,
Moroccan lamb stew, lasagne, and many more.

Other local products we stock include, Farmer Browns Rapeseed Oil from Bures, Fairfield
Crisps from Wormingford, smoked fish from Maldon, potatoes from Manningtree, Eggs
from Stanway, and honey produced by the bees on our farm.
​
For those with a sweet tooth, our on-site bakers create delicious cakes, pastries, and
desserts. Each week we have different sweet treats available.

In 2015, we introduced Blackwells Catering, also based on-site. Mark, our Head Chef is on
hand to create the perfect menu for events and functions. Mark and his team are
committed to working alongside customers when planning a menu, whether it be a formal
wedding breakfast, summer picnic, hog roast, dinner party or corporate event. 

Our creative bakers are also part of this service offering personalised cakes, bakes and
cupcakes for special occasions.

At Blackwells we pride ourselves in keeping it local and are constantly looking to add more
locally produced products to our already extensive list. 

So why not come in and see how we are doing…

Blackwells Farm Shop
Herons Farm, 
Colne Road, Coggeshall, 
Essex, 
CO6 ITQ
Tel: 01376 562500
​blackwellsfarmproduce.co.uk
orders@blackwellsfarmproduce.co.uk

OPENING HOURS:
Monday – Friday: 8am – 5.30pm
Saturday: 8am – 4pm
Sunday: 10am – 3pm ​

​Based on the outskirts of Bridport, Washingpool Farm Shop is a family-run business,
celebrating the current Farm Shop’s 21st birthday and 50 years at the farm in 2021. 

Three generations of the Holland family live and work on the farm, which produces greengrocery and meat for the award-winning Farm Shop and Restaurant. ​

Washingpool is renowned for its range of fresh greengrocery as the family formally ran two greengrocery shops in Bridport High Street. ​

A huge range of other food is supplied by local producers which the friendly shop staff are happy to give advice on.  ​

​Washingpool Farm Shop
Dottery Rd
North Allington
Bridport
DT6 5HP
01308 459549
info@washingpool.co.uk
Washingpool.co.uk

Located in North Herefordshire Legges are a butchers, a deli AND a pie shop and champion
fresh local produce from the heart of the surrounding countryside.
Being farmers themselves, Legges really do know everything about the delicious wares they
stock and proudly support over 50 suppliers in Herefordshire alone and their quality meats
are sourced within a 6 mile radius.

Legges boast two shops and a café, one in ​​Bromyard and the other, known as The Copper
Kettle is located in Hereford.

The Bromyard store offers ​a butchers, fresh fish, fruit & veg, preserves and an excellent
range of freshly baked goods.
Legges are known for their fabulous hot and cold pies which are all handmade within their
pie shop, with some truly innovative flavours such as Pork, Perry & Pear and Venison,
Pheasant and wild Boar.
There’s weekly specials to be had and a wonderful array of handmade and terrifically
tempting, freshly baked quiches, frittatas and scotch eggs.

​Legges ‘Copper Kettle’ in Hereford hosts a butchers and a great range of foods to either eat
in or takeaway such as breakfasts, snacks, wraps, salads, lunches and hot drinks.
Legges can even provide platters for all occasions, using their range of fresh & locally
sourced ingredients.

The Copper Kettle shop is currently open 7am-2pm, Monday to Saturday. 

Legges also offer a home delivery service so you can have the taste of Herefordshire, either
as a weekly or even a bespoke hamper, delivered to you door. 

With a vision and a lot of hard work ‘The Farm‘ in Stratford-Upon-Avon was
redeveloped back in 2017 and has since blossomed & bloomed into a unique food & wellbeing destination that all the family will appreciate and enjoy!
By showcasing artisan producers, products, a wholefood cafe, a butchers and with a strong emphasis on sustainability, ‘The Farm’ do their very best to recycle and use recyclable packaging.

Sustainability is the key and you can refill time and time again at The Farm’s eco-
friendly refill station. In fact, NO plastic bags will ever be used here and The Farm are rightly proud of their extenisve unpackaged range.
Don’t pass by the impresive range of quality wines available at The Farm’s wine merchants (and a bar too!)
The little ones will love The Farms ‘naturally made’ play area, there’s plenty of space to burn off a little steam before lunch at the ‘Nourish’ cafe!
​The Farm is a wonderful place packed with an array of things to see and do!

Relax in beautiful surroundings and enjoy some wonderful seasonal and flavoursome dishes. If you’re looking for a light bite, Nourish has a mouthwatering selection of gluten-free cakes and breads. Freshly made pizza is clearly popular as is the library corner…
If the sun is shining, take it outside!
There’s ample seating out on the decking or in the courtyard. 

The Farm also offer workshops and even boast a cookery school. You can choose from a wide range of workshops such as wreath making or dress making and the seasonal cookery courses offer courses such as Sushi Workshop and Speciality Bread Making.

OPENING HOURS:
Monday-Saturday 9am -5pm
Sunday 10am – 4pm​

The Farm Stratford
Snitterfield
Stratford-upon-Avon
CV37 0QA
01789 731807​
hello@thefarmstratford.co.uk
www.thefarmstratfordshop.com

The Farm Shop itself offers the very best of local, British and continental farm products and are always on the look out and keen to source new, local farm produce.
You can find fantastically fresh, seasonal fruits and vegetables as well as a great range of local cheeses, milk, breads, beers and wines.  By being situated close to a campsite, you can be assured that this farm shop holds great stock everyday store cupboard essentials!

Holmansbridge Farm Shops’ Kitchen, hand-make their own delicious cakes, burgers, pies, scotch eggs and sausages, even supplying local businesses such as bars and restaurants with their incredibly popular and tasty fare!​

The traditional butchers counter source local & ethical meats and even boast an on-site butchers, so you can request your specific requirements.
Here you’ll have a choice of selection of meats including beef, lamb, pork & poultry.

​Holmansbridge Farm Shop
Townlittleworth Rd
Barcombe, Lewes
BN8 4TD
01273 401964
holmansbridge@aol.com
www.holmansbridgefarm.com

You’ll find plenty of fabulously fresh fruit & vegetables along with locally made biscuits, fresh breads, cream, milk, jams, firewood, gins, ales, hampers and a great range of everyday store cupboard essentials….everything you might need for the week!

Blackberry’s butchery counter sells their own award-winning beef & lamb as well as local pork, free range chicken, duck & wild game.

Much of the wonderful home-baked creations made in Lizzy’s Larder is not only on the menu in the farm kitchen but also sold in the farm shop, such as freshly baked breads, sausage rolls, cakes, scotch eggs, ready meals, puddings, pies and pasties.

Blackberry Farm Shop
Milton Damere
HolsworthyEX22 7NP
01409 261440
lizzy@lizzyslarder.co.uk
www.blackberryfarmshop.co.uk